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Pure Dark Chocolate with Ginger

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Ginger, a spice native to Southeast Asia was used extensively in Chinese medicine and by ancient Romans. It has extensive health properties and is particularly renowned for its ability to soothe digestive ailments.

The spice lends a subtle warmth and aromatic spiciness in a perfect blend with the dark chocolate without overpowering it. The immaculately balanced bar with its earthy and tangy organic notes is perfect as gifts or just to treat yourself.

This bar has that characteristic taste to it and it takes a moment for the ginger to make it's presence known. Once it does it's nice and tangy and spicy.

Ingredients: Min. 65% Cocoa, Ginger spice, Sugar

Net Weight: 50g
This chocolate is gluten free, dairy free, soya free and has no artificial flavourings. Suitable for vegans and vegetarians.

Modica’s chocolate should be dark brown and its surface might appear mottled and matte. As the cocoa used to make this chocolate does not go through conching or tempering, this is absolutely normal and not an indication of bad storage or bad tempering as in other kinds of chocolate.

Modica chocolate may exhibit colour variation or crystallization that looks like “cocoa butter blooming” which is a normal possible side effect of its low processed nature and the artisanal methods used to produce it. It is not an indication that the chocolate is damaged or was mis-tempered.
Room temperature in a cool and dry place, protected from light.