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Made only with sheep's milk on the farm, it is a pear-shaped stringy cheese. It has a sweet taste not unlike that of Provola, and soft on the palate.
Type: Semi-Soft Cheese
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Storage Information Caciocavallo is made from cow's milk, though its cryptic name literally means...
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Storage Information The Cilento area is famous for goats and is home to a...
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Storage Information Cheese made with milk only during the summer months from the mountain....